龙茭2号不同发育阶段茎部活性氧的检测分析
Publisher
长江蔬菜
Date Issued
2015
Program
青年科学基金项目
Project ID
31201499
Sponsorship
茭白对菰黑粉菌侵染的应激防御反应研究
Institution
中国计量学院
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http://or.nsfc.gov.cn/handle/00001903-5/220787
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